Just in time for the howlidays…. our limited edition winter version of our signature doggy bubble tea milk!
Our “Dog Nog Milk Tea” flavor features a base of goat milk and coconut milk powder with freeze-dried quail egg yolk and a hint of cinnamon, and comes packed with dog-safe “boba pearls” (made from oat flour and carob). It’s also super simple to prepare - just add water, shake, and serve!
**Photo shown is mix with water; actual product will arrive dry. Hat color may vary!
INGREDIENTS:
Goat milk powder, coconut milk powder, freeze-dried quail egg yolk, cinnamon toasted carob powder, oat flour.
SERVING SIZE & DIRECTIONS:
Add 200ML of water to bottle and shake well until fully mixed / no lumps remain; pour and serve as desired.
For a more diluted mix, pour mix into a separate container and add 400ML of water. Mix until no lumps remain and serve as desired.
STORAGE:
Dry mix is shelf stable; keep sealed and out of direct light until ready to use.
Once mixed, keep in fridge and serve within 2-3 days, or keep frozen up to 3 months.
Just in time for the howlidays…. our limited edition winter version of our signature doggy bubble tea milk!
Our “Dog Nog Milk Tea” flavor features a base of goat milk and coconut milk powder with freeze-dried quail egg yolk and a hint of cinnamon, and comes packed with dog-safe “boba pearls” (made from oat flour and carob). It’s also super simple to prepare - just add water, shake, and serve!
**Photo shown is mix with water; actual product will arrive dry. Hat color may vary!
INGREDIENTS:
Goat milk powder, coconut milk powder, freeze-dried quail egg yolk, cinnamon toasted carob powder, oat flour.
SERVING SIZE & DIRECTIONS:
Add 200ML of water to bottle and shake well until fully mixed / no lumps remain; pour and serve as desired.
For a more diluted mix, pour mix into a separate container and add 400ML of water. Mix until no lumps remain and serve as desired.
STORAGE:
Dry mix is shelf stable; keep sealed and out of direct light until ready to use.
Once mixed, keep in fridge and serve within 2-3 days, or keep frozen up to 3 months.
