Sweet Potato Sesame Balls (LNY EXCLUSIVE) [01/2024]
We’re (re)introducing a classic just in time for LNY - our “Sweet Potato Sesame Balls” are back on the menu!
These are our take on “Jian Diu”, a popular dim sum staple that’s typically deep fried and filled with red bean or lotus paste. Our dog friendly version is oven-baked, rolled in white sesame, and filled with a mochi-like filling of sweet potato and rice flour.
Each order includes 3 freshly baked sesame balls. Here for a limited time only!
SERVING & STORAGE INSTRUCTIONS:
Our treats are baked fresh and should be stored cold. Keep in the fridge and consume within 2-3 days for optimal freshness. For longer storage, keep in freezer for up to 6 months and thaw as needed.
INGREDIENTS
Rice flour, sweet potato, whole eggs, white sesame seeds.
We’re (re)introducing a classic just in time for LNY - our “Sweet Potato Sesame Balls” are back on the menu!
These are our take on “Jian Diu”, a popular dim sum staple that’s typically deep fried and filled with red bean or lotus paste. Our dog friendly version is oven-baked, rolled in white sesame, and filled with a mochi-like filling of sweet potato and rice flour.
Each order includes 3 freshly baked sesame balls. Here for a limited time only!
SERVING & STORAGE INSTRUCTIONS:
Our treats are baked fresh and should be stored cold. Keep in the fridge and consume within 2-3 days for optimal freshness. For longer storage, keep in freezer for up to 6 months and thaw as needed.
INGREDIENTS
Rice flour, sweet potato, whole eggs, white sesame seeds.
We’re (re)introducing a classic just in time for LNY - our “Sweet Potato Sesame Balls” are back on the menu!
These are our take on “Jian Diu”, a popular dim sum staple that’s typically deep fried and filled with red bean or lotus paste. Our dog friendly version is oven-baked, rolled in white sesame, and filled with a mochi-like filling of sweet potato and rice flour.
Each order includes 3 freshly baked sesame balls. Here for a limited time only!
SERVING & STORAGE INSTRUCTIONS:
Our treats are baked fresh and should be stored cold. Keep in the fridge and consume within 2-3 days for optimal freshness. For longer storage, keep in freezer for up to 6 months and thaw as needed.
INGREDIENTS
Rice flour, sweet potato, whole eggs, white sesame seeds.